A Flavorful and Spicy Delight – Chorafali Chutney
Chorafali Chutney (चोराफली की चटनी)
Description
Chorafali chutney is a zesty and spicy condiment. Its bold flavors add the perfect tang and heat, making every bite irresistible!
Ingredients
Instructions
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Take Green Chilli, Ginger, Jeera, Black Pepper, in a jar, and crush it. Then add lemon juice, mint leaves, fresh coriander and salt to taste and make a fine paste.
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Now, transfer the paste in a pan, add besan and water as needed and grind well. Chutney consistency should be runny, when we cook the chutney, besan will slightly thick.
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Now, pour the chutney into sauce pan and cook on a low to medium flame. Stir it continuously. Cook it until chutney become thick. And Spicy Chorafali Chutney is ready to serve.
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